Shokunin, Wasanbon Sugar, 500g
Shokunin, Wasanbon Sugar, 500g

Shokunin, Wasanbon Sugar, 500g

£49.99
Shokunin Brand Wasanbon Sugar, 500g
和三盆糖 500g

Wasanbon is a fine-grained Japanese sugar, traditionally made in Tokushima and Kagawa. This sugar is often used for Japanese sweets (wagashi). The sugar is made from thin sugarcane plants grown locally in Shikoku, called taketō or chikusha.

Wasanbon has a subtle flavour with hints of flowers and caramel. This unique taste makes it perfect for making traditional Japanese desserts.

Spec

  • Origin: Japan
  • Size: 500g
  • Units Per Case: 15
  • Packaging Material: Plastic 
  • Brand: Shokunin
  • Cuisine: Japanese

SKU : S0237