Shibanuma, Gluten Free Unagi Sauce, 1.8L
£24.99
This gluten-free unagi sauce is crafted to complement grilled eel, enhancing the dish with its rich, savoury and slightly sweet profile. Beyond unagi, it serves as a versatile dipping sauce for sushi and sashimi, making it a staple in Japanese cuisine. Its thick consistency ensures it clings perfectly to a variety of grilled foods.
About Shibanuma
Shibanuma, established in the 15th century, is renowned for its artisan soy sauce and condiments, maintaining traditional brewing methods to this day.
芝沼醤油醸造 グルテンフリーうなぎのたれ
Shibanuma Shouyu Jouzou Guruten Furii Unagi no Tare
Spec
- Ingredients: TBC
- Lifestyle: Gluten-free, Vegan
- Prefecture: Ibaraki
SKU : S0600