Hasegawa Micro Umeboshi Plums 90g

Hasegawa Micro Umeboshi Plums 90g

昔ながらの小梅ぼし 90G

Umeboshi is a popular ingredient in Japanese cuisine and is known for its sour and salty taste.

Hasegawa Micro Umeboshi Plums are made by pickling small, young plums in salt and then drying them in the sun. This process gives the plums a salty and tangy flavour, as well as a chewy texture. The plums are often used as a garnish for various dishes, such as sushi, salads, and rice bowls. They are also a popular snack and can be eaten on their own or with a bowl of rice.

Spec

SKU : S0681