Yawataya, Shichimi Togarashi, 14g

Yawataya Shichimi Togarashi, 14g

This traditional Japanese seven-spice blend, known as shichimi tōgarashi, offers a harmonious combination of heat, citrusy notes, and aromatic flavours. Crafted by Yawataya Isogorō, established in 1736, this blend typically includes coarsely ground red chili pepper, sanshō (Japanese pepper), roasted orange peel, black and white sesame seeds, hemp seeds, ground ginger, and nori or aonori (seaweed). The careful balance of these ingredients results in a versatile seasoning that enhances a variety of dishes without overpowering them.

How to Use

Sprinkle this seven-spice blend over noodle dishes like udon or soba to add a spicy kick. It's also excellent on grilled meats, tempura, or even popcorn for an unexpected twist. Mix it into marinades or salad dressings to introduce a subtle heat and depth of flavour.

About Yawataya Isogorō

Founded in 1736, Yawataya Isogorō has been producing high-quality shichimi tōgarashi for centuries. Renowned for their dedication to traditional methods and quality ingredients, they have become a staple in Japanese households and culinary practices.

七味唐辛子

Shichimi tōgarashi

Spec

• Ingredients: Coarsely ground red chili pepper, sanshō (Japanese pepper), roasted orange peel, black and white sesame seeds, hemp seeds, ground ginger, nori or aonori (seaweed)
• Lifestyle: Suitable for vegetarians and vegans
• Prefecture: Nagano

SKU : K0070