
Shiitake, Kombu and Sudachi Ponzu, 150ml
Takehisa's Shiitake, Kombu, and Sudachi Ponzu is a distinctive Japanese condiment that harmoniously blends the earthy richness of shiitake mushrooms, the umami depth of kombu seaweed, and the zesty notes of sudachi citrus. This 150ml bottle encapsulates a versatile sauce, perfect for enhancing a variety of dishes.
How to Use
This ponzu sauce serves as a versatile condiment in Japanese cuisine. It can be used as a dipping sauce for grilled meats, seafood, or vegetables, adding a savoury and tangy flavour. Additionally, it functions excellently as a salad dressing, marinade for meats or fish, or a flavour enhancer in stir-fries and noodle dishes.
About Takehisa
Takehisa is a renowned Japanese brand known for producing high-quality condiments that capture authentic Japanese flavours. Their dedication to traditional techniques and quality ingredients ensures that each product delivers a genuine taste experience.
Specification
- Ingredients: Soy sauce, mirin, dried shiitake mushrooms, kombu, sudachi juice. :contentReference[oaicite:3]{index=3}
- Lifestyle: Suitable for vegetarians.
- Origin: Japan.
- Size: 150ml.
SKU : S0081