Shiitake, Kombu and Sudachi Ponzu, 150ml

Takehisa's Shiitake, Kombu, and Sudachi Ponzu is a distinctive Japanese condiment that harmoniously blends the earthy richness of shiitake mushrooms, the umami depth of kombu seaweed, and the zesty notes of sudachi citrus. This 150ml bottle encapsulates a versatile sauce, perfect for enhancing a variety of dishes.

How to Use

This ponzu sauce serves as a versatile condiment in Japanese cuisine. It can be used as a dipping sauce for grilled meats, seafood, or vegetables, adding a savoury and tangy flavour. Additionally, it functions excellently as a salad dressing, marinade for meats or fish, or a flavour enhancer in stir-fries and noodle dishes.

About Takehisa

Takehisa is a renowned Japanese brand known for producing high-quality condiments that capture authentic Japanese flavours. Their dedication to traditional techniques and quality ingredients ensures that each product delivers a genuine taste experience.

Specification

• Ingredients: Soy sauce, mirin, dried shiitake mushrooms, kombu, sudachi juice. :contentReference[oaicite:3]{index=3}
• Lifestyle: Suitable for vegetarians.
• Origin: Japan.
• Size: 150ml.

SKU : S0081