Otafuku, Yakisoba Sauce, 1.8L

Otafuku Yakisoba Sauce, 1.8L

Otafuku Yakisoba Sauce is a quintessential Japanese condiment, expertly crafted to impart authentic flavor to stir-fried noodles known as yakisoba. This rich, savory sauce harmoniously blends sweet and tangy notes, elevating your culinary creations with genuine umami taste.

How to Use

Stir-fry noodles with vegetables and protein of choice, then add Otafuku Yakisoba Sauce to coat evenly. Incorporate into fried rice dishes for an added depth of flavor. Use as a marinade or glaze for meats like chicken, beef, or pork. Enhance sautéed vegetables by adding a splash of the sauce during cooking.Substitute traditional pasta sauce with Otafuku Yakisoba Sauce for a fusion twist.

About Otafuku

Established in Hiroshima in 1922, Otafuku has grown to become a leading producer of traditional Japanese sauces and seasonings. The company's dedication to quality and authenticity has made its Yakisoba Sauce a household staple in Japan and a favorite among culinary enthusiasts worldwide.

Specifications

• Net Volume: 1.8 liters
• Ingredients: Water, high fructose corn syrup, sugar, distilled vinegar, salt, hydrolyzed soy protein, tomato paste, modified corn starch, apple paste, yeast extract, caramel color, spices, prune paste, onion powder, carrot powder, garlic powder, shiitake mushroom powder, kelp powder, bonito powder, molasses, lemon juice concentrate, xanthan gum.
• Storage: Store in a cool, dry place; refrigerate after opening and consume within six months for optimal flavor.
• Prefecture: Hiroshima

SKU : X0016