Shizuokake, Japanese Dark Soy Sauce, 1L

Shizuokake Dark Soy Sauce, 1L

This traditional Japanese soy sauce boasts a rich, deep flavour and dark colour, achieved through age-old fermentation methods passed down through generations. Made from a mixture of soybeans, wheat, salt, and water, it has a slightly sweet taste and a strong umami flavour, making it a popular seasoning in many Japanese dishes, especially in marinades and stews.

How to Use

Incorporate this dark soy sauce into your cooking by adding it to marinades for meats, enhancing the depth of flavour in stews, or using it as a dipping sauce for sushi and sashimi. Its robust taste also complements stir-fried vegetables and noodle dishes.

About Shizuokake

Shizuokake is a renowned producer of traditional Japanese soy sauces, committed to preserving authentic brewing techniques. While specific historical details are limited, the brand is associated with high-quality condiments originating from Shizuoka Prefecture, Japan.

濃口醤油

Koikuchi shōyu

Spec

• Ingredients: Soybeans, Wheat, Salt, Water
• Lifestyle: TBC
• Prefecture: Shizuoka

SKU : S0020